![]() You can sign up for the Fresh Pressed Olive Oil Club at their website. Another popular online provider is Kasadrinos Olive Oil. There are thousands of Olive Oil producers around the world, and if you happen to live in a producing region you can experiment with many local options. Some complained of the cost of the membership being too high. There are not many online reviews but the few that do exist are positive with customers claiming that they’re experiencing a variety of new and delicious oils that are above the quality of their standard purchases. If you need to reach someone you can email at, call their phone number at (888) 963-4582, or visit the contact page at Customer Reviews & Complaints This works out to one 250ml (8.45 ounce) fresh-pressed bottle per month.Įach shipment you receive is protected by their 100% money back guarantee, if you’re unhappy with your order you will receive a full refund. Option #2 - 250-ml Set: A smaller set of three 250-ml (8.45 ounce) bottles of fresh-pressed supreme extra virgin olive oil for $87 per quarter (plus $12 shipping and handling). This works out to one 500ml (16.9 ounce) fresh-pressed bottle per month. Option #1 - 500-ml Set: A large set of three 500-ml (16.9 ounce) fresh-pressed supreme extra virgin olive oil for $124 per quarter (plus $15 shipping and handling). It’s becoming common knowledge that the olive oil industry is rife with corruption and mislabeling which is why it's crucial to research your providers. However it’s important to note that many of these health benefits are attributed to high quality first pressed extra virgin Olive Oil. Most people are aware of the health benefits of Olive Oil some of the highlights are: You will also begin to notice the differences amongst the regions and see how Olive Oils from all over the world differ. One of the features of this club is that you will get to experience a wide selection of olive oils ranging in color and maturity. Members receive three bottles (you’ll have a choice of two sizes- 500ml or 250ml bottles) of olive oil four times a year. Their claim is that they go from olive grove to table in thirty days or less at the peak of freshness and health benefits. ![]()
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